Books by local authors
How I Taught My Brother to Cook
"'How I Taught My Brother To Cook' is part family memoir, part cookbook and part raucous sibling rivalry.
Most of all it's a story of two men's journey: to embrace their family roots in rural Italy and upstate New York,
put good food on their family's tables, and avoid the anxiety over diet fad and fashion that afflicts most Americans."
My Sweet Vegan
"Do words such as creamy, luscious, and decadent sound like impossibilities without
the use of eggs and dairy? Would you love to find delicious desserts that are worthy
of serving to all guests?
Vegan Desserts: Sumptuous Sweets for Every Season
From the author of My Sweet Vegan, "Featuring more than 100 tempting recipes,
Vegan Desserts shows that seasonal, local produce - at the peak of ripeness - offers incomparable
flavors that cannot be replicated with any amount of butter, eggs, or other animal products.